Berhampur Special Rasi Masala Pappad

About the Product

Berhampur in Odisha is well known for its traditional Achar, Papad, and Badis. These delicacies carry the authentic local touch and have been loved across India for generations. Prepared by skilled local artisans using age-old traditional methods, each papad brings you the rich essence of Odisha’s culinary heritage.

This papad is made in a balanced way – neither too thin nor too thick – ensuring you enjoy its true flavor with every bite. It can be roasted or fried, and is often used to prepare Masala Papad as a delicious starter.

The famous Berhampur Rasi, Til, and Sesame Papads are loved for their crisp texture, authentic taste, and the fact that they are handmade without any preservatives or machines.

Speciality

100% Handmade

Naturally Sun-Dried

No Chemicals or Preservatives

Lightly Spiced, Highly Tasty

Crispy & Authentic in Flavor

Product Details

Type: Odisha Dry Food

Size: Regular

Weight: 200 g

Key Ingredients

Urad Dal (Split Black Gram / Biri)

Sesame Seeds (Til)

Traditional Spices

Storage Advice

Store in a cool and dry place.